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| Tuesday, October 17, 2006 |
Deep-fried mystery
That was suspenseful, wasn't it?
My brother-in-law saw a "news" report about all of the crazy, fried stuff at the fair, and Coke was on the list. There was much conjecture this weekend on the topic. How does one fry Coke? Is it frozen first? It has to be. Right?
Apparently not.
It was a bit of a let-down. It's just funnel cake batter made with Coke. It does taste a little like Coke, but it wasn't exactly a mind-blowing experience.
The fried Snickers bar, on the other hand, was pretty darn good. I think it was funnel cake batter again, but it was chocolatey and gooey inside. Not something I'd want to eat every day, but it might just be my fair food of choice.
Labels: eating
posted by Nichole @ 10:55 AM
. . . . . comments . . . . .
karrie says, "There is a resturant here in boston the serves deep-fried Twinkies with some kind of raspberr coulis. I cannot decide if they sound intriguing or nauseating." (2:02 PM, October 17, 2006)
Rach says, "At Art in the Park, I once had fried cheesecake. It was like cheesecake wrapped in an elephant ear. It was yummy! Elephant ears happen to be my favorite fair food though." (8:03 PM, October 17, 2006)
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